Encyclopedia of Jewish food
Subtitles: | Jewish food |
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Main Author: | |
Format: | Print Book |
Language: | English |
Subito Delivery Service: | Order now. |
Check availability: | HBZ Gateway |
WorldCat: | WorldCat |
Fernleihe: | Fernleihe für die Fachinformationsdienste |
Published: |
Hoboken, NJ
John Wiley & Sons
2010
|
In: | Year: 2010 |
Standardized Subjects / Keyword chains: | B
Jews
/ Eating habits
/ Food laws
B Jews |
Further subjects: | B
International cooking
B Food writing B Jewish cooking |
Online Access: |
Cover |
Item Description: | Includes bibliographical references and index |
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ISBN: | 0470391308 |