The Impact of visual perspectives in advertisements on consumers' reactions to close-to-expiry food

Food waste presents an escalating environmental and social challenge to the establishment of a sustainable marketing system and the long-term development of our society. Given the substantial volume of food wasted due to the rejection of close-to-expiry food, this study explores how visual perspecti...

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Bibliographic Details
Authors: Meng, Lu (Author) ; Zhang, Yiran (Author) ; Duan, Shen (Author) ; Liang, Ce (Author)
Format: Electronic Article
Language:English
Check availability: HBZ Gateway
Interlibrary Loan:Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany)
Published: 2025
In: Journal of business ethics
Year: 2025, Volume: 199, Issue: 2, Pages: 437-451
Further subjects:B Food waste
B Close-to-expiry food
B Consumer Behavior
B Social Perception
B Visual perspectives
B Market Psychology
B Aufsatz in Zeitschrift
B Advertising Psychology
B Perception
B Visual Perception
B Other-focus
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Summary:Food waste presents an escalating environmental and social challenge to the establishment of a sustainable marketing system and the long-term development of our society. Given the substantial volume of food wasted due to the rejection of close-to-expiry food, this study explores how visual perspectives influence consumers’ reactions to close-to-expiry food. Specifically, we find that a third-person (vs. first-person) perspective in advertisements enhances consumers’ positive reactions to close-to-expiry food. This effect is driven by the heightened level of other-focus elicited by the third-person perspective and is mitigated when consumers’ level of self-construal misfits with visual perspectives in terms of the direction of other-focus elicited or when the food item is far from expiry. These findings contribute to research on close-to-expiry food marketing, visual perspectives, other-focus, and consumer ethics. Furthermore, the current research provides critical implications for various stakeholders and society as a whole.
ISSN:1573-0697
Contains:Enthalten in: Journal of business ethics
Persistent identifiers:DOI: 10.1007/s10551-025-05992-0