The temperance reformation: its history, from the organization of the first temperance society to the adoption of the liquor law of Maine, 1851;

Saved in:  
Bibliographic Details
Main Author: Armstrong, Lebbeus 1775-1860 (Author)
Corporate Author: Library of Congress. MitwirkendeR (Contributor)
Format: Electronic Book
Language:English
Check availability: HBZ Gateway
Interlibrary Loan:Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany)
Published: New York Boston [etc.] Fowlers and Wells 1853
In:Year: 1853
Further subjects:B Temperance History
B Social Sciences
B Drinking of alcoholic beverages (United States)
Online Access: Volltext (kostenfrei)
Sammlungen:
Description
Physical Description:1 Online-Ressource (xvi, [17]-408 p.)