Diachronic Trends in Butchering Practices during the Early and Middle Bronze Ages: A View from Tell Zerā a, Jordan

The examination of butchering technology and marks from archaeological sites provides insight into various socio-economic aspects of past societies, including diet, technology, and cultural identity. This is particularly relevant during the Bronze Ages (3500-1200 B.C.E.) of the Southern Levant, as m...

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Bibliographic Details
Authors: Beller, Jeremy A. (Author) ; Greenfield, Haskel J. 1957- (Author) ; Vieweger, Dieter 1958- (Author)
Format: Print Article
Language:English
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Published: Harrassowitz 2022
In: Zeitschrift des Deutschen Palästina-Vereins
Year: 2022, Volume: 138, Issue: 2, Pages: 178-241, Tafel 20-22
Further subjects:B butchering patterns
B disarticulation
B filleting
B lithics
B zooarchaeology
B Metallurgy
B Levant
B butchery mark
B Bronze Age