A tavola con i certosini nella seconda metà del Settecento: la Certosa di Pisa dall'austerità alla magnificenza
| Format: | Print Book |
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| Language: | Italian |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| Book acquisition: | Drawer...
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| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Pisa
Edizioni ETS
[2022]
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| In: | Year: 2022 |
| Series/Journal: | Mousai
31 |
| Further subjects: | B
Monasticism and religious orders
Dietary rules
B Certosa di Calci B Food Religious aspects Christianity B Cooking, Italian B Food Habits (Italy) (Calci) History 18th century B Cistercians (Italy) (Calci) History |
| Item Description: | Includes recipes Includes bibliographical references (pages 207-213) |
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| ISBN: | 8846766083 |