Jüdische Küche: traditionelle Köstlichkeiten
| Main Author: | |
|---|---|
| Contributors: | |
| Format: | Print Book |
| Language: | German |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| Published: |
Köln
Bellavista, ein Imprint der Verlag Karl Müller GmbH
2003
|
| In: | Year: 2003 |
| Further subjects: | B
Jews
B Judaism B Food writing |
| Online Access: |
Unknown material type |
| Physical Description: | 128 Seiten, Illustrationen, 29 cm |
|---|---|
| ISBN: | 3898931552 |