Todd LeVasseur, Pramod Parajuli, and Norman Wirzba (eds.), Religion and Sustainable Agriculture: World Spiritual Traditions and Food Ethics
Todd LeVasseur, Pramod Parajuli, and Norman Wirzba (eds.), Religion and Sustainable Agriculture: World Spiritual Traditions and Food Ethics (Lexington: University Press of Kentucky, 2016), 394pp., $50.00 (hardcover), ISBN: 978-0-8131-6797-8.
| Main Author: | |
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| Format: | Electronic Review |
| Language: | English |
| Check availability: | HBZ Gateway |
| Journals Online & Print: | Drawer...
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| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Equinox Publ.
2018
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| In: |
Journal for the study of religion, nature and culture
Year: 2018, Volume: 12, Issue: 2, Pages: 228-229 |
| Further subjects: | B
Book review
B Religion B Food Ethics B Agriculture |
| Online Access: |
Volltext (lizenzpflichtig) Volltext (lizenzpflichtig) |
| Summary: | Todd LeVasseur, Pramod Parajuli, and Norman Wirzba (eds.), Religion and Sustainable Agriculture: World Spiritual Traditions and Food Ethics (Lexington: University Press of Kentucky, 2016), 394pp., $50.00 (hardcover), ISBN: 978-0-8131-6797-8. |
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| ISSN: | 1749-4915 |
| Contains: | Enthalten in: Journal for the study of religion, nature and culture
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| Persistent identifiers: | DOI: 10.1558/jsrnc.34941 |