Norman Wirzba, Food and Faith: A Theology of Eating (New York: Cambridge University Press, 2011), xix + 244 pp., £16.99 (pbk), ISBN: 978-0-521-14624-1.

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Bibliographic Details
Main Author: Stange, Mary Zeiss 1950- (Author)
Format: Electronic Review
Language:English
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Published: Equinox Publ. 2013
In: Journal for the study of religion, nature and culture
Year: 2013, Volume: 7, Issue: 1, Pages: 121-123
Further subjects:B Women
B Eating
B Book review
B Fasting
B Ecology
B Christianity
Online Access: Volltext (lizenzpflichtig)
Volltext (lizenzpflichtig)