Shariah and the halal industry
"This book expounds the rules of shariah relating to lawful and unlawful in food and beverage and how they are manifested in the halal industry practices and markets. In addition to a concise presentation of the scholastic treatment of the rules of halal and its opposite, the haram in shariah,...
Главный автор: | |
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Формат: | Print |
Язык: | Английский |
Слжба доставки Subito: | Заказать сейчас. |
Проверить наличие: | HBZ Gateway |
WorldCat: | WorldCat |
Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
Опубликовано: |
New York
Oxford University Press
2021
|
В: | Год: 2021 |
Нормированные ключевые слова (последовательности): | B
Шариат
/ Питание
/ Питьё (мотив)
/ Халяль
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Другие ключевые слова: | B
Halal food industry
Law and legislation
B Muslims Dietary laws B Питание B Халяль B Шариат B Halal food industry Law and legislation (Malaysia) B Питьё (мотив) |
Online-ссылка: |
Table of Contents (Aggregator) |
Parallel Edition: | Erscheint auch als: 978-0-19-753863-0 Erscheint auch als: 978-0-19-753864-7 Erscheint auch als: 978-0-19-753862-3 |
Итог: | "This book expounds the rules of shariah relating to lawful and unlawful in food and beverage and how they are manifested in the halal industry practices and markets. In addition to a concise presentation of the scholastic treatment of the rules of halal and its opposite, the haram in shariah, the book also familiarises the reader on how they were formed and what are the basic tools by which the rules of shariah may be adjusted through fresh interpretation (i.e ijtihad) that may respond to new developments"-- |
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Примечание: | Includes bibliographical references and index |
Объем: | viii, 341 Seiten, 24 cm |
ISBN: | 0197538614 |