Eating Insects: A Christian Ethic of Farmed Insect Life
Proponents of entomophagy have argued that the farming of insects offers many advantages when contrasted with more traditional farming practices. This article explores the place of insect farming within a wider Christian food ethic and argues that insect farming has much to recommend it. However, th...
| Autor principal: | |
|---|---|
| Tipo de documento: | Electrónico Artículo |
| Lenguaje: | Inglés |
| Verificar disponibilidad: | HBZ Gateway |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| Publicado: |
2022
|
| En: |
Studies in Christian ethics
Año: 2022, Volumen: 35, Número: 1, Páginas: 155-171 |
| Clasificaciones IxTheo: | NCG Ética ecológica ; ética de la creación |
| Otras palabras clave: | B
Animals
B Insects B farming B Food Ethics B anthropological machine |
| Acceso en línea: |
Volltext (kostenfrei) |
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| 520 | |a Proponents of entomophagy have argued that the farming of insects offers many advantages when contrasted with more traditional farming practices. This article explores the place of insect farming within a wider Christian food ethic and argues that insect farming has much to recommend it. However, through exploring the role of animal agriculture within the ideological structures of anthropocentrism, a more ambiguous picture of the ethics of insect farming emerges. This belies a simple endorsement or denunciation of insect farming as an ethical alternative to the farming of larger animals. Moreover, the example of insect farming reveals that Christian food ethics needs to radically reimagine the entire food provisioning system if it is to inculcate substantive change in human relationships with nonhuman animals. | ||
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