Reviews
Book Reviews in this Article More Books on the Table. By Edmund Gosse, C.B. Poems. By Edwin Essex, O.P. With a Preface by Fr. Vincent McNabb, O.P. The Evolution of Love. By Emil Lucka. Translated by Ellie Schleussner. The City of the grail and Other Verses. By Henry E. G. Rope, M.A. Economics for Ch...
| Format: | Electronic Review |
|---|---|
| Language: | English |
| Check availability: | HBZ Gateway |
| Journals Online & Print: | Drawer...
|
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| Published: |
1923
|
| In: |
Blackfriars
Year: 1923, Volume: 4, Issue: 40, Pages: 975-986 |
| Further subjects: | B
Book review
|
| Online Access: |
Volltext (lizenzpflichtig) Volltext (lizenzpflichtig) |
| Summary: | Book Reviews in this Article More Books on the Table. By Edmund Gosse, C.B. Poems. By Edwin Essex, O.P. With a Preface by Fr. Vincent McNabb, O.P. The Evolution of Love. By Emil Lucka. Translated by Ellie Schleussner. The City of the grail and Other Verses. By Henry E. G. Rope, M.A. Economics for Christians. By Joseph Clayton. War Memorial. By Eric Gill. The Prymer: With an Introduction by Fr. Herbert Thurston, S.J. Louise Imogen Guiney: Her Life and Works, 1861–1920, By E. M. Tenison. The Roman Martyrology. An English Translation by Alan G. McDougall. Stories in School. A book for those who use ‘The Sower’Scheme of Religious Instruction, with an introduction on Story-telling by the Editor of‘The Sower.’(Burns, Oates and Washbourne, Ltd. 5/-.) The Rustle of Dead Leaves. A Tale of the Berkshire Downs. By G. E. Devas. A Planchette Problem and Other Stories. By Sister Mary Christopher, O.S.D. The Epistles of St. Paul. In our Lady's Library. Character Studies of the Women of the Old Testament. By Judith F. Smith. With a Foreword by Dom. Savinien Louismet, O.S.B. The Lord of Death. A Play in a Prologue and Three Acts. By Marguerite Allotte de la Fue. Translated by Louis N. Parker. |
|---|---|
| ISSN: | 2977-0580 |
| Contains: | Enthalten in: Blackfriars
|
| Persistent identifiers: | DOI: 10.1111/j.1741-2005.1923.tb03220.x |