Methodological and Definitional Issues in the Archaeology of Food

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Bibliographic Details
Main Author: Twiss, Katheryn C. 19XX- (Author)
Format: Print Article
Language:English
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Published: Bloomsbury Academic 2015
In: Commensality
Year: 2015, Pages: 89-98
Description
ISBN:0857857363
Contains:Enthalten in: Commensality

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