Qualifications of the monastery cellarer - (RB 31): part 1
| Main Author: | |
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| Format: | Print Article |
| Language: | English |
| Check availability: | HBZ Gateway |
| Journals Online & Print: | Drawer...
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| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
2006
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| In: |
The American Benedictine review
Year: 2006, Volume: 57, Issue: 1, Pages: 18-40 |
| Standardized Subjects / Keyword chains: | B
Benedikt, Montecassino, Abt, Heiliger 480-547, Regula Benedicti
/ Food
/ Economic administration
/ Religious life
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| IxTheo Classification: | KAD Church history 500-900; early Middle Ages KCA Monasticism; religious orders |
| ISSN: | 0002-7650 |
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| Contains: | In: The American Benedictine review
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