Alimentazione e ritualità nelle tradizioni delle regioni italiani: purezza, impurità, rischio

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Bibliographic Details
Published in:Studi e materiali di storia delle religioni
Main Author: Gatto, Giuseppe (Author)
Format: Print Article
Language:Italian
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Published: Morcelliana 2014
In: Studi e materiali di storia delle religioni
Year: 2014, Volume: 80, Issue: 2, Pages: 667-693
Standardized Subjects / Keyword chains:B Italy / Rural area / Folk religion / Food / Purity / Taboo / Ritual
IxTheo Classification:AD Sociology of religion; religious policy
AG Religious life; material religion
KBJ Italy