Setting the table. Meals as Jewish socio-cultural praxis in late modernity
| Main Author: | |
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| Format: | Print Article |
| Language: | English |
| Check availability: | HBZ Gateway |
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Brill
1999
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| In: |
Jewish studies at the turn of the twentieth century ; 2: Judaism from the Renaissance to modern times
Year: 1999, Pages: 360-367 |
| Standardized Subjects / Keyword chains: | B
Judaism
/ Modern age
B Judaism / Culture B Community / Meal |
| IxTheo Classification: | BH Judaism |
| ISBN: | 9004115587 |
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| Contains: | In: Jewish studies at the turn of the twentieth century ; 2: Judaism from the Renaissance to modern times
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