Knowledge is Made for Cutting: Foucault, Cognitive Science, and Intellectual Taste
| Main Author: | |
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| Format: | Electronic Article |
| Language: | English |
| Check availability: | HBZ Gateway |
| Journals Online & Print: | Drawer...
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| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Brill
2012
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| In: |
Method & theory in the study of religion
Year: 2012, Volume: 24, Issue: 2, Pages: 118-142 |
| Further subjects: | B
Cognitive Science
Foucault
body
medicine
science wars
discourse theory
religion and history of science
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| Online Access: |
Volltext (Verlag) |
| ISSN: | 1570-0682 |
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| Contains: | In: Method & theory in the study of religion
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| Persistent identifiers: | DOI: 10.1163/157006812X632847 |