Il libro aperto e divorato: Bibbia: traduzione, tradizione, cultura e arte
| Main Author: | |
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| Contributors: | |
| Format: | Print Book |
| Language: | Italian |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Roma
Eurilink University Press
giugno 2018
|
| In: | Year: 2018 |
| Volumes / Articles: | Show volumes/articles. |
| Edition: | Prima edizione |
| Series/Journal: | Campus
49 |
| Standardized Subjects / Keyword chains: | B
Bible
/ Text history
B Bible / Translation / Method B Bible / Arts |
| IxTheo Classification: | HA Bible |
| Further subjects: | B
Conference program
|
| Item Description: | Papers presented at various seminars Includes bibliographical references |
|---|---|
| ISBN: | 8885622151 |