"Why Do You Refuse to Eat Pork?": Jews, Food, and Identity in Roman Palestine

Both Jewish and non-Jewish (particularly Roman) sources from antiquity attest to a culinary 'fact': Jews do not eat pork. The meaning of this foodway, however, depends upon one's perspective. According to some rabbinic sources, because Romans eat pig they are, as such, embodied as pig...

Full description

Saved in:  
Bibliographic Details
Main Author: Rosenblum, Jordan D. (Author)
Format: Electronic Article
Language:English
Check availability: HBZ Gateway
Journals Online & Print:
Drawer...
Fernleihe:Fernleihe für die Fachinformationsdienste
Published: Penn Press 2010
In: The Jewish quarterly review
Year: 2010, Volume: 100, Issue: 1, Pages: 95-110
Further subjects:B Rabbinic Food Laws
B Roman Identity
B Roman Food
B Jewish Identity
B Foodways
B Kosher
B Jewish History
B Meat
B Pig
B Swine
B Jewish Food
B Non-Kosher
B Food in Antiquity
B Jewish Food Laws
B Jewish Palestine
B Kashrut
B Pork
B Metonym
B Rabbinic Literature
Online Access: Volltext (JSTOR)
Volltext (lizenzpflichtig)
Volltext (lizenzpflichtig)
Description
Summary:Both Jewish and non-Jewish (particularly Roman) sources from antiquity attest to a culinary 'fact': Jews do not eat pork. The meaning of this foodway, however, depends upon one's perspective. According to some rabbinic sources, because Romans eat pig they are, as such, embodied as pigs. On the other hand, according to some Roman sources, by refusing to eat pig, Jews are never able to ingest Roman-ness and, thus, can never truly become Roman. Beginning in antiquity, the practices of pork consumption and abstention become symbolic, or metonymic, of 'Self' and 'Other' with respect to Jewish and Roman identity. This article explores how these ancient sources construct identity around a specific dietary practice. In particular, it focuses on how the same culinary item is deployed to create both 'Self' and 'Other' with respect to Rome.
ISSN:1553-0604
Contains:Enthalten in: The Jewish quarterly review
Persistent identifiers:DOI: 10.1353/jqr.0.0076