[Rezension von: Testuzza, Maria Sole, Cibo e pratiche alimentari tra diritto e religione : Strategie euristiche dell’età premoderna]
| Main Author: | |
|---|---|
| Contributors: | |
| Format: | Print Review |
| Language: | English |
| Check availability: | HBZ Gateway |
| Journals Online & Print: | Drawer...
|
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
De Gruyter
2021
|
| In: |
Zeitschrift der Savigny-Stiftung für Rechtsgeschichte. Kanonistische Abteilung
Year: 2021, Volume: 107, Pages: 428-429 |
| Review of: | Cibo e pratiche alimentari tra diritto e religione (Acireale : Bonanno, 2018) (Decock, Wim)
|
| IxTheo Classification: | SA Church law; state-church law |
| Further subjects: | B
Book review
B Diet B Religion |
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