Food in Shakespeare: early modern dietaries and the plays

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Bibliographic Details
Main Author:	Fitzpatrick, Joan (Author)
Contributors:	Shakespeare, William 1564-1616 (Other)
Format:	Print Book
Language:	English
Subito Delivery Service:	Order now.
Check availability:	HBZ Gateway
WorldCat:	WorldCat
Interlibrary Loan:	Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany)
Published:	Aldershot [u.a.] Ashgate 2007
In:	Year: 2007
Reviews:	[Rezension von: Fitzpatrick, Joan, Food in Shakespeare: Early Modern Dietaries and the Plays] (2009) (Nayar, Pramod K.)
Series/Journal:	Literary and scientific cultures of early modernity
Standardized Subjects / Keyword chains:	B Shakespeare, William 1564-1616 / Drama / Food (Motif)
Further subjects:	B Food Habits England History 17th century B Dinners and dining in literature B Food habits in literature B Shakespeare William 1564-1616 Knowledge Dietetics B Food in literature B Shakespeare, William (1564-1616) Knowledge Manners and customs B Shakespeare William 1564-1616 Knowledge Food B Food Habits England History 16th century B Dietetics in literature
Online Access:	Table of Contents (Publisher)

Description
Item Description:	Includes bibliographical references and index
Physical Description:	VIII, 166 S., 24cm
ISBN:	978-0-7546-5547-3 0-7546-5547-4

Index Theologicus