Food in early modern Europe

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Bibliographic Details
Main Author: Albala, Ken 1964- (Author)
Format: Print Book
Language:English
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Published: Westport, Conn. [u.a.] Greenwood Press c2003
In:Year: 2003
Reviews:[Rezension von: Albala, Ken, Food in Early Modern Europe] (2004) (Norman, Corrie)
Edition:1. publ.
Series/Journal:Food through history
Standardized Subjects / Keyword chains:B Europe / Eating habits / History 1500-1800
B Eating habits / History 1500-1800
Further subjects:B Nutrition (Europe) History
B Food Habits (Europe) History
B Europe Social life and customs
B Nutrition Europe History
B Dinners and dining (Europe) History
B Agriculture Europe History
B Food Habits Europe History
B Agriculture (Europe) History
B Dinners and dining Europe History
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Table of Contents
Description
Item Description:Literaturverz. S. [247] - 250
ISBN:0313319626