Regional cuisines of medieval Europe: a book of essays
Machine generated contents note: Acknowledgments -- vii -- Introduction -- ix -- Chapter 1 -- The Greco-Roman World -- Melitta Weiss Adamson -- 1 -- Chapter 2 -- Medieval Britain -- Constance B. Hieatt -- 19 -- Chapter 3 -- Medieval France -- A. THE NORTH -- Terence Scully -- 47 -- B. THE SOUTH -- C...
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| 格式: | Print 图书 |
| 语言: | English |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| WorldCat: | WorldCat |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| 出版: |
New York London
Routledge
2002
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| In: | Year: 2002 |
| 评论: | [Rezension von: Weiss-Adamson, Melitta, Regional Cuisines of Medieval Europe] (2003) (Albala, Ken)
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| 丛编: | Routledge medieval casebooks
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| Standardized Subjects / Keyword chains: | B
Europa
/ 饮食习惯
/ 历史 650-1600
B Europa / 饮食风俗 / 历史 650-1600 B 饮食习惯 / 饮食风俗 / 历史 500-1500 |
| Further subjects: | B
Aufsatzsammlung
B Cooking (Europe) History To 1500 B Food History B Cooking, Medieval B Food Habits (Europe) History To 1500 B Cookery, European History To 1500 |
| 在线阅读: |
Autorenbiografie (Publisher) Table of Contents (Publisher) Verlagsangaben (Publisher) |
| 总结: | Machine generated contents note: Acknowledgments -- vii -- Introduction -- ix -- Chapter 1 -- The Greco-Roman World -- Melitta Weiss Adamson -- 1 -- Chapter 2 -- Medieval Britain -- Constance B. Hieatt -- 19 -- Chapter 3 -- Medieval France -- A. THE NORTH -- Terence Scully -- 47 -- B. THE SOUTH -- Carole Lambert -- 67 -- Chapter 4 -- Medieval and Renaissance Italy -- A. THE PENINSULA -- Simon Varey -- 85 -- B. SICILY -- Habeeb Salloum -- 113 -- Chapter 5 -- Medieval Spain -- Rafael Chabran -- 125 -- Chapter 6 -- Medieval Germany -- Melitta Weiss Adamson -- 153 -- Chapter 7 -- The Low Countries in the Fifteenth and Sixteenth Centuries -- lohanna Maria van Winter -- 197 -- Bibliography -- 215 -- Contributors -- 235 -- Index -- 239 |
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| Item Description: | Literaturverz. S. 215 - 233 |
| 实物描述: | XVIII, 254 S, 24 cm |
| ISBN: | 0415929946 |