Genussmittel: ein kulturgeschichtliches Handbuch
Contributors: | |
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Format: | Print Book |
Language: | German |
Subito Delivery Service: | Order now. |
Check availability: | HBZ Gateway |
WorldCat: | WorldCat |
Fernleihe: | Fernleihe für die Fachinformationsdienste |
Published: |
Frankfurt/Main [u.a.]
Campus-Verlag
1999
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In: | Year: 1999 |
Standardized Subjects / Keyword chains: | B
Luxury food
/ Culture
/ History
B History |
Further subjects: | B
Sozialer Status
B Cultural history B Luxury food industry B Addiction B Diet B Social history studies B Konsumtion |
Online Access: |
Inhaltsverzeichnis (Verlag) |
Item Description: | Literaturangaben |
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ISBN: | 3593363372 |