Roman "French" Toast

People love sweets, especially at this time of year when many are thinking of pumpkin pies, holiday cookies, and jelly doughnuts. This ancient Roman dish is good to make on a cold night, as the baking bread will fill your house with warmth and comforting aromas.

Saved in:  
Bibliographic Details
Format: Electronic Article
Language:English
Check availability: HBZ Gateway
Interlibrary Loan:Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany)
Published: 2022
In: The Biblical archaeology review
Year: 2022, Volume: 48, Issue: 4, Pages: 20
Standardized Subjects / Keyword chains:B Biblical archaeology
Further subjects:B honey
B TOAST (Bread)
B PEPPER (Spice)
Online Access: Volltext (lizenzpflichtig)
Parallel Edition:Non-electronic

MARC

LEADER 00000caa a22000002c 4500
001 193517911X
003 DE-627
005 20251002111825.0
007 cr uuu---uuuuu
008 250902s2022 xx |||||o 00| ||eng c
035 |a (DE-627)193517911X 
035 |a (DE-599)KXP193517911X 
040 |a DE-627  |b ger  |c DE-627  |e rda 
041 |a eng 
084 |a 1  |2 ssgn 
245 0 0 |a Roman "French" Toast 
264 1 |c 2022 
336 |a Text  |b txt  |2 rdacontent 
337 |a Computermedien  |b c  |2 rdamedia 
338 |a Online-Ressource  |b cr  |2 rdacarrier 
520 |a People love sweets, especially at this time of year when many are thinking of pumpkin pies, holiday cookies, and jelly doughnuts. This ancient Roman dish is good to make on a cold night, as the baking bread will fill your house with warmth and comforting aromas. 
650 4 |a honey 
650 4 |a PEPPER (Spice) 
650 4 |a TOAST (Bread) 
689 0 0 |d s  |0 (DE-588)4006471-2  |0 (DE-627)106377442  |0 (DE-576)208865667  |2 gnd  |a Biblische Archäologie 
689 0 |5 (DE-627) 
773 0 8 |i Enthalten in  |t The Biblical archaeology review  |d Washington, D.C. : Biblical Archaeology Society, 1975  |g 48(2022), 4, Seite 20  |h Online-Ressource  |w (DE-627)341347345  |w (DE-600)2067449-1  |w (DE-576)29434182X  |x 0098-9444  |7 nnas 
773 1 8 |g volume:48  |g year:2022  |g number:4  |g pages:20 
776 0 8 |i Erscheint auch als  |n Druck-Ausgabe  |a J. D.  |t Roman "French" Toast  |d 2022  |w (DE-627)187025452X  |k Non-Electronic 
856 4 0 |u https://library.biblicalarchaeology.org/department/test-kitchen-roman-french-toast/  |x Verlag  |z lizenzpflichtig  |3 Volltext 
935 |a BIIN 
951 |a AR 
BIB |a 1 
ELC |a 1 
LOK |0 000 xxxxxcx a22 zn 4500 
LOK |0 001 4767102014 
LOK |0 003 DE-627 
LOK |0 004 193517911X 
LOK |0 005 20250902162615 
LOK |0 008 250902||||||||||||||||ger||||||| 
LOK |0 040   |a DE-Tue135-1  |c DE-627  |d DE-Tue135-1 
LOK |0 852   |a DE-Tue135-1 
LOK |0 852 1  |m p  |9 00 
LOK |0 852 2  |b FTH Z4-090 (Print)  |9 00 
LOK |0 85640  |u https://bibsearch.uibk.ac.at/AC00719654 
LOK |0 935   |a inzs  |a inzo 
LOK |0 938   |k p 
ORI |a TA-MARC-ixtheoa001.raw 
STA 0 0 |a Biblical archaeology 
STB 0 0 |a Archéologie biblique 
STC 0 0 |a Arqueología bíblica 
STD 0 0 |a Archeologia biblica 
STE 0 0 |a 圣经考古学 
STF 0 0 |a 聖經考古學 
STG 0 0 |a Arqueologia bíblica 
STH 0 0 |a Библейская археология 
STI 0 0 |a Βιβλική αρχαιολογία 
SUB |a BIB 
SYG 0 0 |a Archäologie,Biblische Altertumskunde