The Cistercian Hermann Zoest's Treatise on Leavened and Unleavened Bread (De fermento et azimo): Oecumenism, Exegesis, and Science at the Council of Basel ed. by Carl Philipp E. Nothaft and Christopher D. Schabel (review)

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Dettagli Bibliografici
Autore principale: Uhryn, Olha (Autore)
Tipo di documento: Elettronico Review
Lingua:Inglese
Verificare la disponibilità: HBZ Gateway
Interlibrary Loan:Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany)
Pubblicazione: 2024
In: The catholic historical review
Anno: 2024, Volume: 110, Fascicolo: 4, Pagine: 786-787
Altre parole chiave:B Recensione
Accesso online: Volltext (lizenzpflichtig)
Volltext (lizenzpflichtig)

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