Italo Calvino in Mexico: Food and Lovers, Tourists and Cannibals

Italo Calvino's "Sotto il sole giaguaro" ("Under the Jaguar Sun"), a story about the sense of taste, is the culmination of his lifelong research on desire; it presents and analyzes all the primary functions of food, from the satisfaction of a biological need to the possibili...

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Bibliographic Details
Main Author: Biasin, Gian-Paolo 1933-1998 (Author)
Format: Electronic Article
Language:English
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Published: Cambridge University Press 1993
In: PMLA
Year: 1993, Volume: 108, Issue: 1, Pages: 72-88
Further subjects:B Girard, René (1923-2015)
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