Review of Copan and Jamison, What Would Jesus Really Eat?: A Review Essay
Paul Copan and Wes Jamison's recent book, What Would Jesus Really Eat?, attempts to offer moral and theological vindication for the factory farm industry and, more generally, for eating animals. It thereby aims to provide "comfort" for Christians to "overlook animal suffering&quo...
| Κύριος συγγραφέας: | |
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| Τύπος μέσου: | Ηλεκτρονική πηγή Review |
| Γλώσσα: | Αγγλικά |
| Έλεγχος διαθεσιμότητας: | HBZ Gateway |
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| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Έκδοση: |
Evangelical Philosophical Society
2023
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| Στο/Στη: |
Philosophia Christi
Έτος: 2023, Τόμος: 25, Τεύχος: 1, Σελίδες: 91-103 |
| Κριτική του: | What would Jesus really eat? (Ontario : Castle Quay Books, 2019$u978-1-9889-2817-3) (Ballivian, Joel) |
| Σημειογραφίες IxTheo: | KAJ Εκκλησιαστική Ιστορία 1914-, Σύγχρονη Εποχή NCG Οικολογική Ηθική, Ηθική της Δημιουργίας |
| Άλλες λέξεις-κλειδιά: | B
Κριτική
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| Διαθέσιμο Online: |
Volltext (lizenzpflichtig) Volltext (lizenzpflichtig) |
| Σύνοψη: | Paul Copan and Wes Jamison's recent book, What Would Jesus Really Eat?, attempts to offer moral and theological vindication for the factory farm industry and, more generally, for eating animals. It thereby aims to provide "comfort" for Christians to "overlook animal suffering" and, if they choose, to continue eating factory-farmed meat. In this review, I argue that various key arguments in the book rest on questionable premises and elide relevant distinctions. As a result the key thesis of the book - that Christians are permitted to eat meat, including from factory farms - has not been vindicated over against arguments to the contrary. I finish by offering a few strategies for pursuing a more conscientious diet and suggest that Christian philosophers can do more to serve the aims of conscientious consumption. |
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| ISSN: | 2640-2580 |
| Περιλαμβάνει: | Enthalten in: Philosophia Christi
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| Persistent identifiers: | DOI: 10.5840/pc20232517 |