RT Book
T1 Food faiths: diet, religion, and the science of spiritual eating
T2 Religion and science as a critical discourse
A1 Newell, Catherine L.
LA English
PP Lanham
PB Lexington Books
YR 2023
UL https://ixtheo.de/Record/1857604377
AB "Food Faiths explores how individuals use scientific concepts about food and diet as the basis for a spiritual practice. The book examines how science filters through popular culture to affect the spiritual inclinations of individuals and investigates the influence of science, biomedicine, and nutrition on contemporary spirituality"--
NO Includes bibliographical references and index
CN BL65.F65
SN 9781793620064
K1 Food : Religious aspects
K1 Food : Moral and ethical aspects
K1 Food consumption : Moral and ethical aspects
K1 Biotechnology : Religious aspects
K1 Spirituality : Health aspects
K1 Religion and science