Food faiths: diet, religion, and the science of spiritual eating
"Food Faiths explores how individuals use scientific concepts about food and diet as the basis for a spiritual practice. The book examines how science filters through popular culture to affect the spiritual inclinations of individuals and investigates the influence of science, biomedicine, and...
| Autor principal: | |
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| Tipo de documento: | Print Livro |
| Idioma: | Inglês |
| Serviço de pedido Subito: | Pedir agora. |
| Verificar disponibilidade: | HBZ Gateway |
| WorldCat: | WorldCat |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| Publicado em: |
Lanham
Lexington Books
[2023]
|
| Em: | Ano: 2023 |
| Coletânea / Revista: | Religion and science as a critical discourse
|
| (Cadeias de) Palavra- chave padrão: | B
Nutricionismo
/ Religião
/ Espiritualidade
/ Hábitos alimentares
|
| Classificações IxTheo: | AG Vida religiosa YA Natural sciences ZA Ciências sociais |
| Outras palavras-chave: | B
Food
Moral and ethical aspects
B Religion and science B Food Religious aspects B Spirituality Health aspects B Food consumption Moral and ethical aspects B Biotechnology Religious aspects |
| Acesso em linha: |
Sumário Texto da orelha Literaturverzeichnis |
| Resumo: | "Food Faiths explores how individuals use scientific concepts about food and diet as the basis for a spiritual practice. The book examines how science filters through popular culture to affect the spiritual inclinations of individuals and investigates the influence of science, biomedicine, and nutrition on contemporary spirituality"-- |
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| Descrição do item: | Includes bibliographical references and index |
| Descrição Física: | ix, 253 Seiten |
| ISBN: | 1793620067 |
