Food Labels, Genetic Information, and the Right Not to Know
, Many people believe that individuals have a right not to know their genetic disease risk. Here it is argued that, if this is correct, individuals also have a right not to know their diet-related disease risk. Reasons to remain ignorant are analogous in the case of risk related to diet and genetic...
Main Author: | |
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Format: | Electronic Article |
Language: | English |
Check availability: | HBZ Gateway |
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Fernleihe: | Fernleihe für die Fachinformationsdienste |
Published: |
Johns Hopkins Univ. Press
2014
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In: |
Kennedy Institute of Ethics journal
Year: 2014, Volume: 24, Issue: 4, Pages: 323-344 |
Online Access: |
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