Une culture alimentaire protestante dans la France méridionale (XVIe-XVIIIe siècle) ?

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Bibliographic Details
Main Author: Meyzie, Philippe 1977- (Author)
Format: Print Article
Language:French
Check availability: HBZ Gateway
Interlibrary Loan:Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany)
Published: 2017
In: Les protestants à l'époque moderne
Year: 2017, Pages: 105-136