Engendering the Israelite Harvests
It is commonly believed that women were the preparers of food and drink in the Iron Age (ca. 1200–586 B.C.E.) Israelite household while men were primarily responsible for agricultural field activities. Various lines of evidence suggest, however, that this indoor female/outdoor male dichotomy as rela...
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| Format: | Electronic Article |
| Language: | English |
| Check availability: | HBZ Gateway |
| Journals Online & Print: | Drawer...
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| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
University of Chicago Press
2016
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| In: |
Near Eastern archaeology
Year: 2016, Volume: 79, Issue: 3, Pages: 186-194 |
| Online Access: |
Volltext (JSTOR) Volltext (lizenzpflichtig) |
| Parallel Edition: | Non-electronic
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