Shariah and the halal industry
"This book expounds the rules of shariah relating to lawful and unlawful in food and beverage and how they are manifested in the halal industry practices and markets. In addition to a concise presentation of the scholastic treatment of the rules of halal and its opposite, the haram in shariah,...
| 主要作者: | |
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| 格式: | Print 圖書 |
| 語言: | English |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| WorldCat: | WorldCat |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| 出版: |
New York
Oxford University Press
2021
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| In: | Year: 2021 |
| Standardized Subjects / Keyword chains: | B
伊斯蘭教法
/ 人類營養
/ 飲
/ 清真
|
| Further subjects: | B
Halal food industry
Law and legislation
B 飲 B Muslims Dietary laws B 清真 B Halal food industry Law and legislation (Malaysia) B 人類營養 B 伊斯蘭教法 |
| 在線閱讀: |
Table of Contents (Aggregator) |
| Parallel Edition: | Erscheint auch als: 978-0-19-753863-0 Erscheint auch als: 978-0-19-753864-7 Erscheint auch als: 978-0-19-753862-3 |
| 總結: | "This book expounds the rules of shariah relating to lawful and unlawful in food and beverage and how they are manifested in the halal industry practices and markets. In addition to a concise presentation of the scholastic treatment of the rules of halal and its opposite, the haram in shariah, the book also familiarises the reader on how they were formed and what are the basic tools by which the rules of shariah may be adjusted through fresh interpretation (i.e ijtihad) that may respond to new developments"-- |
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| Item Description: | Includes bibliographical references and index |
| 實物描述: | viii, 341 Seiten, 24 cm |
| ISBN: | 0197538614 |
