Leyerle, B. (1997). From Feasting to Fasting, the Evolution of a Sin: Attitudes to Food in Antiquity (review). Journal of early Christian studies, 5(3), 467-468. doi:10.1353/earl.1997.0064
Chicago-Zitierstil (17. Ausg.)Leyerle, Blake. "From Feasting to Fasting, the Evolution of a Sin: Attitudes to Food in Antiquity (review)." Journal of Early Christian Studies 5, no. 3 (1997): 467-468, https://doi.org/10.1353/earl.1997.0064.
MLA-Zitierstil (9. Ausg.)Leyerle, Blake. "From Feasting to Fasting, the Evolution of a Sin: Attitudes to Food in Antiquity (review)." Journal of Early Christian Studies, vol. 5, no. 3, 1997, pp. 467-468, https://doi.org/10.1353/earl.1997.0064.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.
