APA (7th ed.) Citation

Sebastiani, R., Montagnini, F., & Dalli, D. (2013). Ethical Consumption and New Business Models in the Food Industry. Evidence from the Eataly Case. Journal of business ethics, 114(3), 473-488. doi:10.1007/s10551-012-1343-1

Chicago Style (17th ed.) Citation

Sebastiani, Roberta, Francesca Montagnini, and Daniele Dalli. "Ethical Consumption and New Business Models in the Food Industry. Evidence from the Eataly Case." Journal of Business Ethics 114, no. 3 (2013): 473-488, https://doi.org/10.1007/s10551-012-1343-1.

MLA (9th ed.) Citation

Sebastiani, Roberta, et al. "Ethical Consumption and New Business Models in the Food Industry. Evidence from the Eataly Case." Journal of Business Ethics, vol. 114, no. 3, 2013, pp. 473-488, https://doi.org/10.1007/s10551-012-1343-1.

Warning: These citations may not always be 100% accurate.