Fish Tales

Although many people throughout the Graeco-Roman world consumed fish, only the wealthy could afford to buy large, fresh fish, which they would feast upon at banquets. Despite the significance of fishing guilds in some contexts, the fisher was generally perceived as a lowly figure, subject to exploit...

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Bibliographic Details
Main Author: Batten, Alicia J. (Author)
Format: Electronic Article
Language:English
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Published: Sage 2017
In: Biblical theology bulletin
Year: 2017, Volume: 47, Issue: 1, Pages: 5-14
Further subjects:B Greece
B Eating
B Rome
B Galilee
B Banquet
B Fish
B Gospels
Online Access: Presumably Free Access
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Parallel Edition:Non-electronic
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