A word about . . . A call to “keep kosher” for today

The church must recover a model and practice of piety that includes something like a kosher sensibility regarding food. The prevalence of unhealthy diets, unhealthy farming practices, unhealthy effects on the environment, “food insecurity,” “food deserts,” and food chauvinism points to the need to r...

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Bibliographic Details
Main Author: Biddle, Mark E. 1957- (Author)
Format: Electronic Article
Language:English
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Published: Sage 2020
In: Review and expositor
Year: 2020, Volume: 117, Issue: 4, Pages: 437-441
IxTheo Classification:CB Christian life; spirituality
NCG Environmental ethics; Creation ethics
Further subjects:B healthy diet
B Agriculture
B Kosher
B Environment (Art)
B Food
Online Access: Volltext (Resolving-System)