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|a Benkheira, Mohammed Hocine
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|a Benkheira, Mohammed Hocine
|a Benkheira, M. H.
|a Benkheira, Hocine
|a Ibn Khayrah, Muhammad Husayn
|a Ben Kheira, Mohammed Hocine
|a Benkheira, Mohammed H.
|a Bin-Khayrah, Muhammad Husayn
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|a La nourriture carnée comme frontière rituelle
|b les boucheries musulmanes en France
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|c 1995
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|d Paris : Ed. de l'Ecole des Hautes Etudes en Sciences Sociales, 1973
|g 40(1995), 92, Seite 67-88
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|w (DE-600)186759-3
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|g volume:40
|g year:1995
|g number:92
|g pages:67-88
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