Raised on Christian milk: food and the formation of the soul in early Christianity
Same essence, same food: nourishment, formation, and education in early Christianity -- The symbolic power of food in the Greco-Roman world -- Mother's milk as ethno-religious essence in ancient Judaism -- Ruminating on Paul's food in the second century -- Animal, vegetable, milk: Origen...
| Autor principal: | |
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| Tipo de documento: | Print Livro |
| Idioma: | Inglês |
| Serviço de pedido Subito: | Pedir agora. |
| Verificar disponibilidade: | HBZ Gateway |
| WorldCat: | WorldCat |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| Publicado em: |
New Haven London
Yale University Press
[2017]
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| Em: | Ano: 2017 |
| Coletânea / Revista: | Synkrisis
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| (Cadeias de) Palavra- chave padrão: | B
Cristianismo primitivo
/ Nutrição
/ Alma
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| Classificações IxTheo: | RA Teologia prática |
| Outras palavras-chave: | B
Food
Religious aspects
Christianity
B Church History Primitive and early church, ca. 30-600 B Música soul Christianity History of doctrines Early church, ca. 30-600 B Food Religious aspects Christianity History of doctrines Early church, ca. 30-600 B Theology History Early church, ca. 30-600 B Church History Primitive and early church, ca. 30-600 |
| Parallel Edition: | Recurso Electrónico
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| Resumo: | Same essence, same food: nourishment, formation, and education in early Christianity -- The symbolic power of food in the Greco-Roman world -- Mother's milk as ethno-religious essence in ancient Judaism -- Ruminating on Paul's food in the second century -- Animal, vegetable, milk: Origen's dietary system -- Gregory of Nyssa at the breast of the bridegroom -- Milk without growth: Augustine and the limits of formation -- Conclusion |
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| Descrição do item: | Literaturverzeichnis: Seite 279-311 |
| Descrição Física: | XVII, 328 Seiten, 24 cm |
| ISBN: | 978-0-300-22276-0 0-300-22276-9 |