Raised on Christian milk: food and the formation of the soul in early Christianity
Same essence, same food: nourishment, formation, and education in early Christianity -- The symbolic power of food in the Greco-Roman world -- Mother's milk as ethno-religious essence in ancient Judaism -- Ruminating on Paul's food in the second century -- Animal, vegetable, milk: Origen&#...
| Main Author: | |
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| Format: | Print Book |
| Language: | English |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| WorldCat: | WorldCat |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| Published: |
New Haven London
Yale University Press
[2017]
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| In: | Year: 2017 |
| Series/Journal: | Synkrisis
|
| Standardized Subjects / Keyword chains: | B
Early Christianity (motif)
/ Diet
/ Soul
|
| IxTheo Classification: | RA Practical theology |
| Further subjects: | B
Soul music
Christianity
History of doctrines Early church, ca. 30-600
B Food Religious aspects Christianity B Church History Primitive and early church, ca. 30-600 B Food Religious aspects Christianity History of doctrines Early church, ca. 30-600 B Theology History Early church, ca. 30-600 B Church History Primitive and early church, ca. 30-600 |
| Parallel Edition: | Electronic
|
| Summary: | Same essence, same food: nourishment, formation, and education in early Christianity -- The symbolic power of food in the Greco-Roman world -- Mother's milk as ethno-religious essence in ancient Judaism -- Ruminating on Paul's food in the second century -- Animal, vegetable, milk: Origen's dietary system -- Gregory of Nyssa at the breast of the bridegroom -- Milk without growth: Augustine and the limits of formation -- Conclusion |
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| Item Description: | Literaturverzeichnis: Seite 279-311 |
| Physical Description: | XVII, 328 Seiten, 24 cm |
| ISBN: | 978-0-300-22276-0 0-300-22276-9 |
