"per voi e per tutti: vivere il mistero del verbo fatto carne"
| Main Author: | |
|---|---|
| Format: | Print Article |
| Language: | Italian |
| Check availability: | HBZ Gateway |
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Edizioni Liturgiche
2001
|
| In: |
Salvezza e celebrazione
Year: 2001, Pages: 113-132 |
| Standardized Subjects / Keyword chains: | B
Incarnation
/ Lord's supper
/ Christian life
|
| IxTheo Classification: | CB Christian life; spirituality KDB Roman Catholic Church NBF Christology NBP Sacramentology; sacraments |
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