Food and faith: a theology of eating

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Bibliographic Details
Main Author:	Wirzba, Norman 1964- (Author)
Corporate Author:	Cambridge University Press. Verlag
Format:	Print Book
Language:	English
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Check availability:	HBZ Gateway
Interlibrary Loan:	Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany)
Published:	Cambridge New York, NY Port Melbourne New Delhi Singapore Cambridge University Press 2019
In:	Year: 2019
Edition:	Second edition
Standardized Subjects / Keyword chains:	B Food / Eating / Theology B Ritual meal B Food / Lebensmittel / Food production / Food ritual / Eating habits / Ethics
Further subjects:	B Food Religious aspects Christianity B Dinners and dining Religious aspects Christianity B Food Habits