Food, religion and communities in early modern Europe
"Using a three-part structure focused on the major historical subjects of the Inquisition, the Reformation and witchcraft, Christopher Kissane examines the relationship between food and religion in early modern Europe. Food, Religion and Communities in Early Modern Europe employs three key case...
| Main Author: | |
|---|---|
| Format: | Print Book |
| Language: | English |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| WorldCat: | WorldCat |
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
London New York Oxford New Dehli Sydney
Bloomsbury Academic
2018
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| In: | Year: 2018 |
| Series/Journal: | Cultures of early modern Europe
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| Standardized Subjects / Keyword chains: | B
Castile
/ Zürich
/ Shetlandinseln
/ Food
/ Religion
/ History 1450-1650
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| Further subjects: | B
Food (Europe)
Religious aspects
History
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| Online Access: |
Inhaltsbeschreibung |