Some later medieval theories of the Eucharist: Thomas Aquinas, Gilles of Rome, Duns Scotus, and William Ockham

How can the body and blood of Christ, without ever leaving heaven, come to be really present on eucharistic altars where the bread and wine still seem to be? Marilyn McCord Adams examines how this question and its answer engaged 13th and 14th century philosophical theologians

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Bibliographic Details
Main Author: Adams, Marilyn McCord (Author)
Format: Electronic Book
Language:English
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Published: Oxford Oxford University Press 2010
In:Year: 2010
Reviews:Some later medieval theories of the eucharist. Thomas Aquinas, Giles of Rome, Duns Scotus, and William Ockham. By Marilyn McCord Adams. Pp. viii+318. Oxford: Oxford University Press, 2010. £30. 978 0 19 959105 3 (2012) (Lahey, Stephen E.)
Standardized Subjects / Keyword chains:B Thomas Aquinas 1225-1274 / Sacramental theology / Ägidius, Bourges, Erzbischof 1243-1316 / Duns Scotus, John 1266-1308 / Wilhelm, von Ockham 1285-1347
B Thomas Aquinas 1225-1274 / Eucharist / Real presence / Transsubstantiation / Ägidius, Bourges, Erzbischof 1243-1316 / Duns Scotus, John 1266-1308 / Wilhelm, von Ockham 1285-1347
Further subjects:B Lord's Supper ; History ; Middle Ages, 600-1500
B Lord's Supper History Middle Ages, 600-1500
Online Access: Volltext (Resolving-System; OUP)
Parallel Edition:Print version: 9780199591053
Description
Summary:How can the body and blood of Christ, without ever leaving heaven, come to be really present on eucharistic altars where the bread and wine still seem to be? Marilyn McCord Adams examines how this question and its answer engaged 13th and 14th century philosophical theologians
Item Description:Includes bibliographical references and index
ISBN:0191595551
Persistent identifiers:DOI: 10.1093/acprof:oso/9780199591053.001.0001

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